This elegant French walnut tart is both indulgent and rustic, and full of deeply-satisfying walnut flavor. The tall, dense, moist, brownie-like texture is sublime, with fluffy and mouthwatering tenderness in every bite. And the maple-glazed walnut and pastry cutout decorations are an easy way to elevate this tart to look stunning. It's vegan, and the flavor is irresistible. This alluring dessert is simple to pull together, and is sure to please even the most discerning crowd.
👉Get the full recipe at Shovel and Crunch
🌻And below you can subscribe for free to get my recipe and garden posts and newsletters delivered straight to your mailbox. Thanks so much for joining me on this exciting cooking and gardening adventure! And sharing this post is most welcome. I’m so glad you’re here!
🌱Shell
Wow! It looks and sounds incredible so now I’m going to HAVE to make it so I know what it tastes like too 😋
OMG, I have to try this!